Raw meat, sausages (cooked or raw), meat products (i.e. corned, dried, smoked), ham, hamburger patties, fish and more
Fat (i.e. lean to fat ratio), water, protein, collagen, ash, salt, pH-value, aw (water activity)
Our NIR machines are the only lab-grade yet portable ones on the market and offered at a significant discount to our competitors. Let's discuss how our next-gen technology enables intelligent data-driven productions with less waste and bigger yields.